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  • Safety first

    Genetic analysis allow to track quickly,
    the presence of microorganisms or contamination dangerous for health

  • Valorize your product

    Nowadays consumers are informed. To communicate quality and safety
    of your products is determining in purchasing choiches.

  • An allied against frauds

    Through DNA you can prove the purity of raw materials verify the composition
    of raw or processed products and identify possible frauds

resources

Researces

     
  • Galimberti A, Labra M, Sandionigi A, Bruno A, Mezzasalma V, De Mattia F. DNA barcoding for minor crops and food traceability. Advances in Agriculture. 2014 Jun 23;2014.
                 

PROBIOTICS 

       
  • Presti I, D’Orazio G, Labra M, La Ferla B, Mezzasalma V, Bizzaro G, Giardina S, Michelotti A, Tursi F, Vassallo M, Di Gennaro P. Evaluation of the probiotic properties of new Lactobacillus and Bifidobacterium strains and their in vitro effect. Applied microbiology and biotechnology. 2015 Jul 1;99(13):5613-26.

Genetic identification can help you to assess the quality and safety of your products and to protect your company from frauds.

Contact us to explain your needs, we elaborate a tailor-made solution for you. info@fem2ambiente.com

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